Since 1946 Coppini Arte Olearia has been a specialist in the production and distribution of Extra virgin Olive Oil of Certain and Certified Quality, for top-level Restaurants, food Speciality stores and true Gourmets.
The Extra virgin Olive Oil by Coppini Arte Olearia is available on the tables of the most famous Italian Restaurants and in the kitchen of top Chefs, and everyone who appreciates quality Extra virgin olive oil can cook real masterpieces when they use our oil every day at home.
It is obtained by pressing contemporary of olives Nocellara freshly picked and mandarins Sicilian Late Marzuddu , particularly of juice sweet and rich, garrison Slow Food Ark of Taste. Our condiments from contemporary pressing are the result of innovative research and repeated experimentation. We have thus created a condiment based on extra virgin olive oil of excellent quality, pressed together with the ripest and most fragrant mandarins, in a perfect harmony of fragrances, created to simply enhance all the flavor of your favorite dishes.
Pairings: It is ideal with spaghetti with prawn tails, fennel salad, mango and crab meat, but it is truly superb in ricotta-based desserts.
Storage method: This product can be stored in a cool place at room temperature, avoid direct sunlight. After opening, please eat as soon as possible to avoid product deterioration.